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Definitions of Sichuan pepper:
  • noun:   (countable, uncountable) The outer pod of the tiny fruit of a number of species in the genus Zanthoxylum widely grown and consumed in Asia as a spice. Not closely related to black pepper or to chilli peppers.
  • noun:   (uncountable) Spice made from this pod.
  • noun:   (countable) A plant producing the pods, Zanthoxylum

(Definitions from Wiktionary)

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