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Definitions of Cambozola:
  • noun:   A smooth, mild cheese made from the same blue Penicillium roqueforti mould used to make gorgonzola, Roquefort, and Stilton, with the addition of cream for consistency.
  • noun:   Alternative letter-case form of Cambozola [A smooth, mild cheese made from the same blue Penicillium roqueforti mould used to make gorgonzola, Roquefort, and Stilton, with the addition of cream for consistency.]

(Definitions from Wiktionary)

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