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Things fried often describes (“fried ________”)
chicken, potatoes, fish, eggs, foods, rice, egg, bread, food, bacon, onions, meat, steak, pork, cakes, oysters, ham, shrimp, vegetables, bananas, noodles, plantains, dough, clams, dishes, catfish, parsley, liver, beef, tomatoes, pies, beans, chips, mush, trout, meats, balls, tofu, apples, potato, plantain, crisp, calamari, rings, sole, slices, onion, sandwich, okra, chops, sausages, cake, steaks, dumplings, eggplant, sandwiches, brown, chickens, seafood, dinner, mushrooms, products, sausage, squid, cheese, strips, prawns, dish, tortillas, pieces, croutons, garlic, snacks, grasshoppers, rabbit, shallots, pie, corn, banana, curd, pastries, sticks, shop, pastry, scallops, pancakes, eels, cream, zucchini, paddy, doughnuts, cabbage, rolls, whole, crumbs, grain, flour

How fried often is described (“________ fried”)
stir, deep, pan, french, oven, honey, southern, batter, quick, chicken, crispy, former, crisp, dry, german, reichman, home, stetsky, skillet, well, garlic, lombard, fat, twice, culler, golden, contemporary, austrian


Commonly used words are shown in bold. Rare words are dimmed.
Click on a word above to view its definition.

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