raw

roasted, marinated, reheat, stir fry, crisped, baked, undercook, brined, fried, pepper steak, dutch oven, broiled, pearl barley, uncooked, defrosted, browned, braise, overcook, eaten, basted, grilled, saute, barbecued, stew, precooked, overcooked, sauced, coddled egg, microwaved, sauteed, beef wellington, marinaded, roast lamb, mashed potatoes, grated cheese, oyster stuffing, caramelized, ossobuco, pork roast, ham hock, gratin, puree, butterflied, beef stew, veal parmigiana, hollandaise sauce, coq au vin, crock pot, tartare sauce, chicken stew, chicken breast, plum sauce, boeuf bourguignon, chicken casserole, sauted, caramelise, parboil, pot roast, lamb curry, breaded, preheated, spaghettini, debone, deboned, taramasalata, vegetable soup, curry, chicken cacciatore, pork loin, blanquette de veau, duck pate, pasta salad, refrigerate, bechamel sauce, stuffed peppers, pot likker, clarified butter, unpeeled, swiss steak, veal parmesan, chicken salad, smoked haddock, chicken paprikash, scrambled eggs, roast pork, hoisin sauce, cornmeal mush, oxtail soup, sunchoke, salted, spaghetti squash, chile con carne, caper sauce, oyster stew, portioned, meat loaf, fishcake, molasses cookie, julienned, mint sauce, lobster thermidor, al dente, baking, bake, almonds, banana, blues, bricks, coke, cowhide, dry, floating, grain, hide, hides, hose, husks, inside, kernels, leather, lemon, lumber, boiled, curried, canned, pureed, steamed, stewed, diced, fry, creamed, savory, sliced, uneaten, dehydrated

., al dente, apium graveolens dulce, armillariella, arroz con pollo, asparagus, asparagus officinales, au gratin, baked, baked egg, baked goods, baked potato, barbecue, barbecued, barbecued wing, barbeque, bean dip, beefsteak, beef fondue, beef patty, boeuf fondu bourguignon, boiled, boiled egg, boil down, borage, borago officinalis, braised, broad bean, broiled, candied citrus peel, candied fruit, carving fork, carving knife, casserole, celery, celtuce, chapati, chapatti, cherrystone, cherrystone clam, chicken and rice, chicken casserole, chopped steak, chopsteak, chop steak, chutney, clambake, coddled egg, comfrey, common purslane, concentrate, cook, cookout, crab cocktail, croquette, crumpet, crystallized fruit, crystallized ginger, cultivated celery, daikon, decoct, deep-fried, deli, delicatessen, deviled egg, done, dropped egg, edible asparagus, egg en cocotte, english muffin, farina, fava bean, fennel, finocchio, firm omelet, fish slice, flame-flower, flameflower, flame flower, florence fennel, fondu, fondue, food shop, french omelet, fried, fried egg, frijoles refritos, frittata, frog legs, fry bread, galantine, garden rhubarb, genus armillariella, grapefruit peel, green soybean, griddle, grill, grilled, grillroom, half-baked, hamburger steak, hard-boiled, hasty pudding, healing herb, hotpot, hot pot, indian mustard, indian relish, italian rice, japanese radish, johnnycake, johnny cake, journey cake, kabob, kebab, kedgeree, leaf mustard, lens culinaris, lentil, lentil plant, liquor, lobster tart, lyonnaise, malanga, marmite, medium, minute steak, mustard, mustard greens, myositis trichinosa, omelet, omelette, osso buco, oven-ready, ovenware, overdone, pachyrhizus erosus, parsnip, pieplant, pie plant, pilaf, pilaff, pilau, pilaw, pimento, pimiento, plantain, poached, poached egg, pork and beans, portulaca oleracea, potherb, pot likker, pot liquor, precooked, pull, pusly, pussley, raphanus sativus longipinnatus, rare, reduce, refried beans, rheum cultorum, rheum rhabarbarum, rheum rhaponticum, rhubarb, rhubarb plant, risotto, rissole, roast, roasted, roulade, salmagundi, salsify, sausage meat, saveloy, scotch egg, scrambled egg, shirred egg, shish kebab, shrimp cocktail, skillet bread, skillet corn bread, sloppy joe, spinach, spoonflower, steak and kidney pie, steamed, steamed pudding, stewed, stuffed egg, sukiyaki, tailwort, talinum aurantiacum, tamarind, tamarindo, tannia, tapeworm infection, tartare sauce, tartar sauce, tastily, thousand island dressing, trichiniasis, trichinosis, uncooked, underdone, verdolagas, well-done, wheat, wheat berry, whitebait, xanthosoma atrovirens, xanthosoma sagittifolium, yam bean, yautia

baked, barbecued, boiled, braised, broiled, burned, burnt, deep-fried, done, fried, grilled, hard-baked, hard-boiled, lyonnaise, medium, overdone, parched, poached, roast, roasted, saute, sauteed, seared, soft-boiled, steamed, stewed, toasted, well-done