(20 results)
Often used in the same context:
soups,
sauces,
castings,
puree,
vegetable,
cocoons,
entrees,
fruits,
glazes,
sprouts,
cakes,
coats,
coloured,
crepes,
fish,
leathers,
masts,
pasta,
peels,
pieces
Also try:
— Adjectives for purees:
vegetable,
other,
frozen,
thick,
smooth,
fresh,
thin,
own,
cooked,
most,
different,
more...
Commonly used words are shown in bold. Rare words are dimmed.
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