piccalilli, smoked haddock, cawl, kedgeree, ham hock, brochettes, escalopes, mint sauce, rillettes, daube, mushy peas, chicken kiev, roast lamb, suet pudding, anchovy butter, welsh rarebit, colcannon, blanquette, duck pate, steamed pudding, oatcake, sunchoke, scallopini, bap, fruit compote, mint jelly, lardons, gravlax, bolognese, galantine, tartare sauce, parmigiana, ossobuco, brochette, rump steak, pease pudding, melba toast, cheeseboard, au gratin, fines herbes, spotted dick, veloute, poussin, fricassee, smoked mackerel, veal scallopini, chasseur, lobster thermidor, bourguignon, boudin noir, escalope, stilton, scaloppini, kippers, paillard, verjuice, parmentier, lapin, scaloppine, wienerschnitzel, mornay, quiche lorraine, portobello, cordon bleu, samphire, merguez, bechamel sauce, piccata, pimiento, boeuf, bourguignonne, bockwurst, saucisson, cheese souffle, saltimbocca, chipolata, florentine, papillote, brandy butter, bordelaise, blanquette de veau, rump roast, cottage pie, pickle relish, chilli con carne, gammon, syllabub, devonshire cream, stodge, ceps, capon, brie cheese, mignonette, cacciatore, mulligatawny, suckling pig, puddings, sweetbread, profiterole, coq au vin, spaghettini, butty

dish

welsh rabbit, welsh rarebit