Use "descriptive words" a lot? You can jump
right to this page by putting a "!" at the end of your search
right to this page by putting a "!" at the end of your search
Things broth often describes (“broth ________”)
cultures, culture, boil, mixture, medium, tubes, pot, dilution, disk, tests, ers, agar, tube, method, plates, base, jelly, filtrates, testing, media, microdilution, diet, gelatine, divinity, boy, boiling, filtrate, springs, samples, grog, ock, making, left, procedures, mixtures, paste, bowls, air, blood, fermentation, test, suspension, food, vegetable, tank, onion, hood, ratio, exchanger, oftentimes, liver, soup, gelatin, erhood
How broth often is described (“________ broth”)
hot, little, good, clear, sterile, nutrient, black, chicken, rich, free, more, clam, warm, strong, thin, sodium, mutton, fresh, thick, plain, scotch, ordinary, weak, white, enough, hell, tryptic, glucose, green, meat, light, cold, heart, red, brilliant, veal, fat, alkaline, excellent, delicious, barley, liquid, spartan, homemade, strained, digest, standard, concentrated, nourishing, peptone, neutral, ascitic, salt, salty, selective, lactose, prepared, fermented, dextrose, enrichment, nice, savory, flavorful, spicy, cooked, watery, heat, inoculated, brown, snow, tasty, infusion, oyster, mushroom, seasoned, flavored, greasy, sweet, suitable, selenite, toxic, unsalted, extra, containing, organic, brain
Commonly used words are shown in bold. Rare words are dimmed.
Click on a word above to view its definition.
Click on a word above to view its definition.